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My name is Paula, and I am the sole owner, baker & designer for Baked Perfection Cookies. 

I have always baked since I was a little girl. My mother always made the coolest things with the five of us. Those are still some of my fondest memories with her.  I rented & baked Wilton pan cakes for my girls when they were younger and baked lots of chocolate chip cookies for friends, family, and co-workers. I only made sugar cookies during the holidays, in part because of how time consuming there are. Little did I know then that this would eventually be my career path.


I started Baked Perfection in 2008 initially with my daughter, primarily as a tax deduction, all while working a full-time job. In 2015, Baked Perfection became my primary source of income thanks to all of you. 

On a personal note, I am married, have 4 daughters and lots of grandkids and reside in Ventura with my husband and grandkids Julian & Avery.


 I am a longtime member of AYSO (officially 24 years) now, and many of you say hello when you see me on the field or out with my grandkids. I love spending time with family, traveling, and hanging out with the grandkids.

While working for GTE/Verizon (18 years), I obtained a Master's Degree in Public Policy Administration (2005). I also have Bachelor's Degrees in Business Management & Business Administration from the University of Phoenix. 

It gives me great pleasure to create cookies for your special events. Let me bake for you!

With love & cookies,


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